Some of Customer Favorites —

Pahd Thai

Our best selling dish consists of narrow rice noodles stir-fried with our secret sauce with your choice of meat, sprouts, green onions, and egg. Served with crushed peanuts.

Lamb Shank Curry

Our “homemade style” lamb shank slow cooked in mussamun curry paste, coconut milk, Thai seasonings with a touch of our secrete ingredients. Served with steamed potatoes, carrots, and onions.

Cashew Nut

Nipomo customers favorite dish that goes well with warm jasmine rice or garlic rice. Any choice of protein then stir-fried with white onions, carrots, green bell peppers, and cashew nuts in

Barbecue Duck

Marinated oven roasted duck cooked, with mixed vegetables and wok-fry with minced garlic onions, and mushroom .

Tom Kah Soup

Thai chili paste, galangal, kaffir lime leaves and lemongrass and coconut milk broth topped with fresh mushroom and cabbage.

Pineapple Fried Rice

Jasmine white rice stir-fried with white onions, bell peppers, cashews, raisins, curry powder and Thai seasoning.

Drunken Noodles

“Drunken noodles” aka Pahd kee mow noodles is flat wide rice noodles or ramen noodles stir-fried with our Thai spicy seasonings, Thai basil, and tomatoes.

Thai BBQ Chicken

Half chicken marinated in our seven spices then oven baked for hours. Cooked on an open fire grill. Sides come with house mix salad with our signature honey avocado dressing and sweet chili plum dipping sauce.

Pra Lam

Our delicious homemade peanut sauce cooked with whole roasted peanuts bedded with fresh spinach and sprinkles with crushed peanuts.

Eggplant Salad

Asian purple eggplant grilled and skin peeled topped with shrimp and minced chicken, red onions, cilantro, and sweet lime sauce.

Kow Soi

A Northern Thai dish consists of coconut curry broth, egg noodles, mixed vegetables, and crispy noodles on top.